Throughout the Mediterranean, farmers markets and their networks are emerging at a time when we need good news from the region — a region beset by major pressures. What if we build leadership capacity ito stabilize rural livelihoods on the land? This is MAMi.
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Is Barilla’s slogan to be believed? In Union Square’s Greenmarket, New Yorkers were introduced to the authentic practice of making real Italian food served with fresh, local ingredients. Consumers are shopping for answers.
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The half-way mark through the United Nations Decade on Family Farming provides an additional context for the 2024 FAO Food Forum in Rome.
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